Roasted Sweet Potatoes with Rosemary

Sweet potatoes are great for you!  I hate to admit that I'm not fond of them though...  Well, I wasn't fond of them until I recently tried these Sweet Potato fries with rosemary. I love them!  And... so, so, so much better for you than white potatoes!

3-4 Yams, washed, peeled and cut into chunks
Olive oil
A couple pinches of rosemary
Sea Salt


Toss all ingredients. Bake at 375 for 30-60 minutes depending on the size of your chunks. We broil them for a minute or two at the end to add a bit of crispness!